Time in Spoons is a diy/home vegan bakery that until recently was based in Milan, and now moved to Berlin. This has always been a work in progress project, so it seemed natural just trying to move in other countries and see what will happen.

Most of what she does are classics of italian and american cuisine, but she is currently trying different kind of european baked goods (mostly swedish and french).

http://timeinspoons.tumblr.com/

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